SRSLY Chocolate Bars

The yummiest chocolate made with the best ingredients in Austin, TX. 

Check out these flavor notes & ingredients: 

Coconut Milk- Fudgey, velvety, creamy coconutty goodness. Each batch of coconut milk chocolate is ground on a stone mill for two whole days, so the flavors of coconut and chocolate have ample time to marry and create this beautiful bar. Ingredients - cacao, coconut, cane sugar organic. 2oz

Dominican Republic 70%- These beans from the Oko-Caribe cooperative from the Dominican Republic are fruity and bold; bar features notes of tamarind and stone fruit. Ingredients - cacao, cane sugar organic. 2oz

Oaxacan Espresso- This classic 70% bar features organic Mexican chipotle pepper and organic coffee. Smoke and fruit dominate the beginning. There's a warm, complex coffee and chocolate middle note that gives way to a spicy finish. Ingredients - cacao, cane sugar, coffee, chipotle pepper. 2oz

Orange- Made with single-origin 57% Dark Milk chocolate and infused with orange. 2oz

Sea Salt + Almond- The contrast of sweet and salty makes this chocolate bar irresistible. Organic California almonds and sea salt accentuate the dark fruit forward complexity of our stone ground 70% dark chocolate. Ingredients - cacao, cane sugar, almonds, salt organic. 2oz

30% Milk Chocolate- Re-imagine what a milk chocolate bar can be with one that is bold and rich yet creamy and smooth. We love the bold fruit and rich roasted nutty notes. Ingredients - cacao, cane sugar, milk powder, cacao butter organic. 2oz

Oko Caribe Dominican Republic- 84% bar features notes of raspberry and dark stone fruit, bright acidity and a big chocolate body. Ingredients - cacao, sugar organic. 0.5 oz

San De Rey- Hand harvested salt from the bank of an ancient salt lake in the Rio Grande Valley sprinkled with their classic 70% dark chocolate. The unique minerality of this Texas salt accentuates the bright fruit notes of the chocolate. Ingredients - cacao, cane sugar, hand harvested Texas salt. 2oz

About the makers

Owners Bob Williamson and Robin Simoneaux-Williamson have been making chocolate from scratch using fine flavor organic cacao for over seven years. Their DIY ethos extends to every step of the chocolate making process. From winnowing in a hand built machine to hand cutting each label in a die roller, every aspect of the SRSLY chocolate is a reflection of that commitment. Made in Austin, TX.